Tomato & Espelette Pepper Pulp Vinegar - Jansal Valley

Tomato & Espelette Pepper Pulp Vinegar is made using fresh French tomatoes and peppers. Instead of conventional distilled white vinegar, this recipe uses spirit vinegar, which is a stronger variety that enhances the dimension of flavor. This vinegar can be used as a gourmet substitute for traditional hot sauce like Tabasco.

250 ML